Try these delicious easy breakfast bars as they are ideal for your morning healthy snack.
Ingredients:
2 very ripe bananas
200g rolled oats
100ml almond/rice/coconut milk
2 tablespoons cashew/almond/peanut butter
1 tablespoon ground cinnamon
1 tablespoon honey
1 teaspoon vanilla powder

Method:
Preheat the oven to 180 C (fan 160C).
Slice the bananas and mash with a fork until smooth.
Place in a bowl with all the other ingredients and stir everything together.
Oil a baking dish or tin (approx is 23cm x 15cm x 5cm) with coconut or a tiny bit of olive oil and spoon the mixture into the dish.
Bake for about 12 minutes.
Leave to cool, then cut into bars.
Store in an airtight container in the fridge for up to 5 days.
Enjoy, they are yummy !